polish
Polish cuisine. Ah, the crème of the crop. My mouth is already salivating just thinking about placki ziemniaczane sizzling on a stovetop and the comforting aroma of a warm bowl of zurek. If you’re like me, then you grew up eating Polish food and have continued to love it. But what always intrigues me is […]
Energetic student leaders from Zagloba, a Polish club from the University of Illinois in Urbana Champaign, came to the WPNA studios to share what they do best: spread Polish culture on campus. I can write all about the club here (something that would take hours), but I’d rather let the members speak for the club […]
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